Culinary delights and tantalizing libations marked “Cocktails at the Castle,” the Mercer Museum’s major annual fundraiser that benefits its education, exhibition and community initiatives.
Held Saturday at the Mercer, the event featured food, drinks, live music, dancing, a dessert lounge and a silent auction.
Participating restaurants, caterers, bakeries, wineries and distilleries included Chambers 19 Bistro & Bar, DTown Cafe, Omiza Restaurant, Quinoa Peruvian & Mexican Restaurant, Doan Distillers, Sand Castle Winery, Sky Roast Coffee, Nothing Bundt Cakes and Wycombe Valley Vineyards.
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